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| Macabeo |
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| Produced at 17°C
- 20°C from clear musts, giving the floral aroma with
fruity and smooth taste. |
Year of Harvest 2004. |
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| Packing details |
CONTAINER : 75 cl.
Glass Bottle.
EMBALAJE : Cardboard Carton. 6/u
MEASUREMENTS :
25,6cm x 17,4cm x 30,0 cm. 8,20 k.
TYPE OF PALLET : Europalet 80 x 120
BOTTLES PER PALLET : 630
CARTONS PER PALLET : 105
GROSS WEIGHT AND LAYERS PER PALLET : 880
kg. 5 layers
OVERALL HEIGHT OF PALLET : Merchandise
+ Pallet 1,60 m. |
EAN Code Bottle
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Also well-known Variety like Alcañol, Viuram Blanca de
Daroca and Macabeu. It must his name to the Biblical tribe of
the Macabeans. Native of the river basin of the Ebro.
- Cepade great vigor with high yields. Delayed production, the
period of harvesting must be fast due to its little resistance
to the peel.
- Compact, so large Cluster great of yellow-greenish color,
with grapes of so large means and colorless juice.
- Our wine of the Variety Macabeo is processed with controlled
fermentation to 19ºC to maintain its primary aromas during
the maximum time unalterable. With golden tones very shining.
Their primary aromas are frutosos. Fresh wine of moderate acidity
and good passage of mouth.
- It is recommended to accompany with fresh seafood, fish and
cheeses.
| Variety |
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100% Macabeo |
| Alcoholic degree |
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12.5 % Vol. |
Total Acidity
(in Tartaric Acid) |
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4.80 gr / l. |
| Volatile Acidity |
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5.50 meq / l. |
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